Category Archives: Uncategorized

August 19, 2016: Approaching Jackson

Tom writes . . .  We made it from Vandercook Lake all the way to the city limit of the city of Jackson, Michigan. The river flows generally northward in this section, but still is very twisty. The river is … Continue reading

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Joe Writes . . .

July 24, 2016 Drenching rain, lightning and thunder almost caused us to give up without getting the bottom of our canoe wet on this first day.  The explorer in each of us could not allow that to happen – our … Continue reading

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Tom Writes . . .

First leg July 24, 2016 – Source of the Grand River (Pretty much) The Grand River is the longest river in the American state of Michigan. It starts in the middle of Michigan’s Lower Peninsula, and flows north and west, … Continue reading

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July 24, 2016: Exploring the Headwaters

Tom Writes . . . The Grand River is the longest river in the American state of Michigan. It starts in the middle of Michigan’s Lower Peninsula, and flows north and west, to Lake Michigan.  It enters the lake less than … Continue reading

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IF THOSE WHO COULD, WOULD: the soul-nurturing joys of buying locally

Lord, how I wish my father had lived long enough to experience the whole pasture-raised, grass-fed, know-your-farmer movement.  Ralph Neely was a man who knew good meat, knowledge nurtured in the family-owned butcher shops he sought out and supported in … Continue reading

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AND A NEW LIFE IS GONNA’ BE MINE (Thank you, Marshall Tucker Band; haven’t heard that song in ages)

Back in the summer of 1977 my former father-in-law told me there’s nothing really difficult about business.  George knew business and his words stuck with me. “You’ve got an apple tree in your backyard, see, and you need to sell … Continue reading

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EAT WHAT I SAY, NOT WHAT I ATE: Recipes and Culinary Survival Strategies of my Youth

At any given time I’ve got several ideas for a book floating around my mind.  Recently I’ve been trying to flesh out a book of recipes and observations centered around what those of us growing up as white, middle-class baby … Continue reading

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ANGELIC CHRISTMAS

An excerpt from my mother, Catherine Verschoor Neely McNabb’s, writings.  She is alive and well and living in Seattle.  I do not know how old I was that year I saw and heard the Christmas angels – – seven, eight, or … Continue reading

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COUNTRY HAM AND BLACK FRIDAY: a bit of this and a bit of that.

I had a crazy idea for next Thanksgiving: I want to raise everything at the table, including the turkey.  Looking into that now . . . where there’s a will, there’s a way. We need a comprehensive national post office … Continue reading

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HOW FAR CAN WE SPREAD THE SEEDS OF ONE TOMATO? WHAT STORIES MIGHT WE GENERATE?

I was surprised to find a beautiful heirloom Brandywine tomato for 75¢ at Bill’s Farm Market outside of Petoskey, Michigan.  October 8th is usually too late for these gems, with only bushels of canning tomatoes still available to send us … Continue reading

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